The Oberoi, New Delhi Restaurants - Threesixty°, Travertino, Taipan, Club Bar, Enoteca, The Oberoi Patisserie and Delicatessen
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Dining at The Oberoi, New Delhi

Our impeccable restaurants, chic bar, ambient wine cellar, and unrivalled bakery and delicatessen are some of the most fashionable places to be seen in New Delhi. Each is tastefully decorated, in keeping with the style of the cuisine, and has its own unique character.

Our expert chefs and waiting staff are beyond compare. Attentive, intuitive and highly talented, they believe in nothing less than excellence. At The Oberoi, New Delhi, guests will experience fine dining that surpasses expectations, every time.

Restaurants

  • Threesixty°, The All-day Multi-Cuisine Restaurant at The Oberoi, New Delhi

    Threesixty°

  • Traditional & Authentic Italian Cuisine Restaurant - Travertino at The Oberoi, New Delhi

    Travertino

  • Taipan - Peking, Cantonese & Schezwan Cuisine Restaurant at The Oberoi, New Delhi

    Taipan

  • Club Bar - Piano Bar for Beverages & Cigars - The Oberoi, New Delhi

    Club Bar

  • Enoteca - The Wine Library at The Oberoi, New Delhi

    Enoteca

  • The Oberoi Patisserie & Delicatessen for Cakes, Muffins, Pastries & Fresh Baked Breads - The Oberoi, New Delhi

    The Oberoi Patisserie and Delicatessen

Threesixty°

To make a reservation, please call +91 11 2436 3030 +91 11 2436 3030

Threesixty°, The All-day Multi-Cuising Restaurant at The Oberoi, New Delhi

Situated on the lobby level of the hotel, Threesixty° is the place to see-and-be-seen. Guests will be delighted by the 360° views that look out onto tall, verdant trees, and also encompass fashionable diners, immaculate waiting staff, our showcase sushi, tandoor and wood-fire pizza kitchens.

An overhead art installation of 10,045 aluminium rods helps maintain a subtle buzz of conversation, while diners savour tender sushi, succulent yakitori skewers, light, crisp pizza and piping hot tandoor dishes.

All day dining 7:00 am to 12:30 am

Travertino

To make a reservation, please call +91 11 2436 3030 +91 11 2436 3030

Traditional & Authentic Italian Cuisine Restaurant - Travertino at The Oberoi, New Delhi

Travertino is an unassumingly elegant restaurant nestled in the warm Italian stone from which it takes its name. Entering through a large teak door, guests are transported into a modest, sophisticated dining space of intimately arranged tables, topped with sparkling wine glasses, silver lined plates and crisp white linen.

Skylights and a glowing 33 feet (10 metre) Travertine stone wall provide ambient lighting, as diners enjoy delicious Italian cuisine and sip the bouquet of fine wines from our adjacent wine library, Enoteca.

Lunch 12:30 pm to 2:45 pm
Dinner 7:30 pm to 11:15 pm

Taipan

To make a reservation, please call +91 11 2436 3030 +91 11 2436 3030

Taipan - Peking, Cantonese & Schezwan Cuisine Restaurant at The Oberoi, New Delhi

Guests are greeted at the entrance to Taipan by a large rice paper portrait of a Chinese warrior. From the reception desk, a narrow walkway tiled with white Italian marble, black granite and rich gold sandstone opens out into the main restaurant, which is vibrant with red and gold silks, painted with oriental frescos and dotted with Chinese objets d'art.

Seating is arranged in scalloped window and wall dining booths, or under the tassled canopy that occupies the centre of the restaurant. Guests can enjoy unrivalled city views while delighting in our authentic Peking, Cantonese and Schezwan cuisine, prepared by our resident Chinese chef.

Lunch 12.30 pm to 2.45 pm
Dimsum lunch 12:30 pm to 2:30 pm
Dinner 7:30 pm to 11:45 pm

Club Bar

To make a reservation, please call +91 11 2436 3030 +91 11 2436 3030

Club Bar - Piano Bar for Beverages & Cigars - The Oberoi, New Delhi

Adjacent to the lobby, the Club Bar is screened behind black wooden doors inlaid with frosted glass panels. Inside, guests will be greeted with soft music played on a piano in the evening and tempted by our wide range of imported beers and spirits, single malts, signature cocktails and martinis. Furnished with deep ivory upholstered armchairs, with views of the trees and water body outside, the bar is an excellent place to relax at any time.

Our fine range of Cuban cigars can be enjoyed on the waterside terrace, accessible through glass doors that lead outside from the bar.

Open from 10:00 am to 3:00 pm and 5:00 pm to 1:00 am

Enoteca

To make a reservation, please call +91 11 2436 3030 +91 11 2436 3030

Enoteca - The Wine Library at The Oberoi, New Delhi

Enoteca sits between and serves both Threesixty° and Travertino. It also functions as an independent wine library, offering tasting sessions to small numbers of enthusiasts throughout the year. In each session, guests are invited to sample a selection of wines from a specific vineyard and are taught how to recognise and appreciate different bouquets by a wine expert.

Dimly lit, with a rough black granite floor and walls laden with gleaming wine bottles, Enoteca is carefully temperature controlled and home to a wide selection of the world's best wines.

Open from 12:30 pm to 12:30 am

The Oberoi Patisserie and Delicatessen

To make a reservation, please call +91 11 2436 3030 +91 11 2436 3030

The Oberoi Patisserie & Delicatessen for Cakes, Muffins, Pastries & Fresh Baked Breads - The Oberoi, New Delhi

The Oberoi Patisserie and Delicatessen offers a selection of cakes, muffins, pralines, sweet and savoury pastries, and a wide range of freshly baked breads available throughout the day, according to the baking schedule. Our charcuterie counter offers homemade pasta, cured meat, Greek olives, European cheeses, chutneys, oils, vinegars and honey.

Guests may sit at the counter to enjoy a cup of tea and something sweet, sink into a soft leather armchair and savour a light lunch and coffee, or buy something and take it away for later.

Open from 8:00 am to 9:00 pm

Click here to download Envoy, in-house magazine on what is new at The Oberoi, New Delhi

PROMOTIONS

  • Two to Tango

    Two to Tango At Travertino

    11th January - 17th January, 2016

    A restaurant primarily builds its identity by the caliber of its chef and this season, we are delighted to present to you two Italian chefs in Travertino! Chef Vincenzo, our resident Italian chef originally from Naples, joins hands with Chef Adriano from Vetro, The Oberoi, Mumbai who has a culinary style typical of Rome.

  • Glorious Grills

    Glorious Grills At Threesixty°

    27th January, 2016 onwards

    Cold winter evenings make for the perfect occasion to enjoy hot, crackling barbeques and grills. In keeping with the season, Threesixty° presents a grilled food selection that includes succulent and delicate spiced meats and seafood smoked to perfection.

  • The Golden Crust

    The Golden Crust

    February, 2016 onwards

    In keeping with our philosophy to continuously evolve and to be in sync with the latest global trends in Food and Beverage, the finest chefs in the world of Bakery and Pastry will converge and impart the latest skills to our pastry chefs. Chef Peter Yuen from USA is an award winning pastry chef, official trainer for the German National baking team and top ten best Bread Bakers in America nominee among other felicitations.

  • Valentine's day specials

    Valentine's day specials

    14th February, 2016

    This Valentine's day, pledge your love to your special someone with special gourmet offerings from The Oberoi Patisserie & Delicatessen with a Valentine's special selection of artisan pralines and bon bons, macarons and cookies duets in dual flavours, cupcakes, lollies and Valentine's Pastries.

  • Celebrating Chinese New Year

    Celebrating Chinese New Year At Taipan

    8th February - 15th February, 2016

    The Chinese New Year is also called the Spring Festival and has more than 4,000 years of history.

    Being one of the traditional Chinese festivals, it is the grandest and the most important festival for the Chinese when families reunite and celebrate together.

  • Easter Specials

    Easter Specials

    21st March - 27th March, 2016

    Celebrate Easter with traditional delights crafted especially for the occasion at The Oberoi Patisserie & Delicatessen.

  • The Single Malt Trail

    The Single Malt Trail

    At The Club Bar

    This winter season we are pleased to partner with William Grants to bring you the finest single malts for tasting at The Club Bar.

    Cherish special evenings with a trail of Glenfiddich 15YO, Glenfiddich 18YO, Glenfiddich 21YO along with a delectable platter of kebabs and cold cut canapés.

  • Wine tasting at Enoteca

    Wine tasting

    At Enoteca

    We invite you to enjoy the finest wines over delightful conversation every Wednesday, Friday and Saturday with our Sommelier. For details and to make reservations, please call us on 9818295492.