The exquisitely decorated restaurant features hand painted frescoes of flowers and animals by the celebrated miniaturist Mohan Singh Kumawat. The Executive Chef provides an exquisite and versatile multi cuisine menu, offers Western, Thai and Indian cuisine. Much of the fresh produce and salad comes straight from the kitchen garden at Vanyavilas.
The hotel's layout restricts effective in room dining. We request that you dine in the main dining areas. However, should you be indisposed, we shall be more than happy to provide service in your tent.