Award winning Thai cuisine in a secluded garden pavilion.
Nestled deep within the gardens, our speciality Thai restaurant offers alfresco dining on a secluded wooden pavilion that seems afloat on the water body that surrounds it. The menu features authentic Thai cuisine and fresh seafood. Accompanied by soft, traditional music, complemented by Bengaluru’s pleasant climate and our warm hospitality.
Our highly acclaimed and well loved Master Chef Tam hails from the Isan province of Thailand and has spent nearly two decades learning and practicing authentic Thai cooking across her own country and the world.
Lunch : 12:30 pm - 3:00 pm
Dinner : 7:00 pm - 11:30 pm
Second child until maximum age of 12 years will be accommodated in the same room at additional supplement. The additional amount is not included in the room price mentioned and shall be payable at the hotel during check-out.
400 AED (including tax)
250 AED (including tax)