Take an adventure around the cultural landmarks of Delhi with nine compelling cocktail narratives at Cirrus 9.
A tropical blend of exotic coconut and Campari, crafted in the style of a milk punch for a smooth and layered experience.
A modern reinterpretation of the classic Penicillin. With a creamy texture beautifully rounded by sweet potato. A hint of ginger enhances the flavour profile.
With a robust tequila base, the Quila Legacy delivers earthy and floral notes in every sip, leaving a subtle, tingling finish.
A tall and refreshing cocktail, this drink features herbaceous and vegetable notes from kaffir leaf and cucumber, for a vibrant and envigorating experience.
A refined variation of the Whisky Highball that combines fruity, slightly salty lychee notes with the complexity of Tio Pepe sherry and a splash of soda water.
A modern take on the classic Clover Club, this cocktail features herbaceous notes from fig leaves.
A refreshing twist on the Whisky Sour with fruity notes of longan and a lingering finish of goji and yuzu. A perfect representation of our rooftop cocktail bar.
A modern take on the Paloma, this cocktail is refreshing and intriguing with savoury notes of roasted bell pepper and cucumber vinegar, tempered with a hint of spice.
This refined Negroni has fragrant, fruity plum notes and an undertone of chocolate.
