Award winning Thai cuisine in a secluded garden pavilion.
FEATURING AN ALL NEW MENU
Nestled deep within the gardens, our speciality Thai restaurant offers alfresco dining on a secluded wooden pavilion that seems afloat on the water body that surrounds it. The menu features authentic Thai cuisine and fresh seafood. Accompanied by soft, traditional music, complemented by Bengaluru’s pleasant climate and our warm hospitality.
Our highly acclaimed and well loved Master Chef Tam hails from the Isan province of Thailand and has spent nearly two decades learning and practicing authentic Thai cooking across her own country and the world.