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Across the hallway from the brightly lit, all day dining space: Bellevue, our specialist tandoor dining space: Esphahan is unique amongst restaurants in Agra. Nestled behind carved wooden door panels, waiting to be discovered, Esphahan is punctuated with Mughal style sandstone and marble stacked pillars; a demure, softly lit Indian speciality restaurant, subtly adorned with hand painted wall frescoes and tasteful Mughal inspired designs. Candles glow upon intimate table arrangements and a traditional musician plays soft, live music upon the stage.
The fine dining menu features recipes passed down from the Mughal emperors' kitchens and inspired by their adventures on the Northern frontiers: perfectly marinated kebabs, slow-cooked to enhance subtle flavours, with spices specially blended to suit individual guests' palates, rich Mughal curries and soft Indian flat breads, handmade by our tandoori chefs and served piping hot on traditional, burnished metal plates. We also serve a wide range of vegetarian dishes: crisp fried yogurt kebabs, pan fried sesame, spinach and lentils, as well as chef's special vegetarian and non-vegetarian platters, thalis and traditional desserts.
Esphahan at The Oberoi Amarvilas, Agra is open every evening for dinner. There are two sittings at 6:30pm and 9:00pm. The restaurant has a smart casual dress code and welcomes children above the age of eight years.
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