Read Time: 3 Minutes
Ranked amongst the 100 Most Incredible Hotels in the World in Fodor’s Annual List, USA and the Top 10 Hotels in India in the Conde Nast Traveler, USA, Readers’ Choice Awards, 2024 The Oberoi Udaivilas, Udaipur is an unparalleled destination for a romantic break and lakeside dining experiences.
The Oberoi Udaivilas, Udaipur is located on the banks of Lake Pichola in The City of Lakes, and not only has the best fine dine restaurants in Udaipur but serves the most authentic Rajasthani food in Udaipur.
The best lake view restaurant in Udaipur, Suryamahal and Chandni offers an ethereal al fresco dining experience. Suryamahal is our daytime dining area, serving Western and Indian cuisine under a blue sky and cloud-brushed dome. Chandni is the adjoining al fresco dining terrace edged by candlelit waters with canopied tables. Under starlit skies, traditional Rajasthani dance performances unfold, set against the shimmering backdrop of Lake Pichola.
Chandni is an al fresco restaurant and operations are subject to weather conditions.
The chef recommends:
A Kashmiri speciality with wild mushrooms, cream cheese and reduced milk, baked to perfection for a rich and indulgent flavour.
Experience the rich flavours of Mewar at this fine-dining restaurant in Udaipur. Inspired by the culinary heritage of the Mewar kingdom and helmed by Michelin-starred Chef Vineet Bhatia MBE,
Mewar reimagines traditional Indian dishes with his signature finesse. With views of Lake Pichola and traditional flavours, every dining experience at Mewar by Vineet is a celebration of taste, tradition and elegance.
The Chef Recommends:
Mewari Thali – A regal tasting of regional delicacies inspired by the heritage and flavours of the Mewar kingdom.
More than just a lake view restaurant in Udaipur, dinner at The Oberoi Udaivilas, Udaipur lakeside pavilion is an experience to share with someone special. A canopied table offers the finest views of starlit Lake Pichola and the softly lit façade of City Palace, for an evening as timeless as the setting itself.
Experience the best dining in Udaipur for up to 12 guests. Pre-booking is essential, with menus tailored to individual preferences.
Open from noon to midnight, The Bar at The Oberoi Udaivilas is a charming setting to enjoy cocktails and mocktails. A patchwork of tables nestles under traditional archways and domes, with uninterrupted views of the resort’s lush gardens and Lake Pichola beyond.
The mixologists recommend:
A sophisticated cocktail crafted with local Jaisalmer gin, elegantly paired with egg white, pomegranate and dragon fruit, for a seamless and harmonious taste sensation.
A revitalising, non-alcoholic citrus drink made with Valencia oranges and lemon juice, lightly sweetened and topped with sparkling soda for a crisp, vibrant finish.
Published Date:November 07, 2025
Read Time: 3 Minutes
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